WINE GRAPES LEVY REGULATIONS (AMENDMENT) 1994 NO. 423 WINE GRAPES LEVY REGULATIONS (AMENDMENT) 1994 NO. 423 - TABLE OF PROVISIONS 1. Commencement 2. Amendment 5. Regulation 4 (Maximum amount of marketing component of levy) 1994 No. 423 WINE GRAPES LEVY REGULATIONS (AMENDMENT) - REG 1 1. Commencement 1.1 These Regulations commence on 1 January 1995. 1994 No. 423 WINE GRAPES LEVY REGULATIONS (AMENDMENT) - REG 2 2. Amendment 2.1 The Wine Grapes Levy Regulations are amended as set out in these Regulations. 3.1 Omit the regulation, substitute: Interpretation "2. In these Regulations: 'Act' means the Wine Grapes Levy Act 1979; 'grape industry' means the industry concerned with the production of grapes for processing.". 4.1 Omit the regulation, substitute: Rate of levy on prescribed goods "3. For the purposes of subsection 6 (1) of the Act, in calculating levy imposed on prescribed goods used at a winery in a year, an amount calculated in accordance with the following table is taken to be the amount referred to in paragraph 6 (1) (a) of the Act for that year: Quantity of prescribed Amount of levy goods used in a year (tonnes) 0 - 10 $200 11 - 3000 $180 + for each tonne-4.20 3001 - 6000 $12,780 + for each tonne over 3000 tonnes-$3.80 6001 - 9000 $24,180 + for each tonne over 6000 tonnes-$2.00 9001 - 12000 $30,180 + for each tonne over 9000 tonnes-$1.30 12001 - 20000 $34,080 + for each tonne over 12000 tonnes-$0.60 20001 - 40000 $38,880 + for each tonne over 20000 tonnes-$0.50 40001 - $48,880 + for each tonne over 40000 tonnes-$0.40 (Note: Section 4 of the Act defines "prescribed goods" as: (a) fresh grapes; and (b) dried grapes; and (c) grape juice, whether single strength or concentrated; being grapes or grape juice produced in Australia.) Definition of "research amount"-prescribed amount "3A. For the purposes of the definition of 'research amount' in subsection 6 (2) of the Act, the amount of $1.90 is prescribed. Gross value of production for prescribed goods "3B. (1) For the purposes of subsection 6 (4) of the Act, the manner in which the Minister is to determine the gross value of production of prescribed goods for a year is in accordance with the following formula: (A+B) 3 where: A is the estimated gross value of grapes to be produced by the grape industry in that year, as shown in figures supplied by the Australian Bureau of Agricultural and Resource Economics; and B is the gross value of grapes produced by the grape industry in the 2 years immediately before that year, as shown in figures supplied by the Australian Bureau of Agricultural and Resource Economics.". (Note: Section 4 of the Act defines "prescribed goods" as: (a) fresh grapes; and (b) dried grapes; and (c) grape juice, whether single strength or concentrated; being grapes or grape juice produced in Australia.) 1994 No. 423 WINE GRAPES LEVY REGULATIONS (AMENDMENT) - REG 5 5. Regulation 4 (Maximum amount of marketing component of levy) 5.1 Omit the regulation. - NOTES 1994 No. 423*1* WINE GRAPES LEVY REGULATIONS*2* (AMENDMENT) - Dated 20 December 1994. *1* Notified in the Commonwealth of Australia Gazette on 23 December 1994. *2* Statutory Rules 1986 No. 164 as amended by 1987 No. 324; 1988 No. 117; 1991 No. 145.