South Australian Consolidated Acts South Australian Consolidated Acts (1) The proprietor of
the food business whose premises (other than a vehicle) are affected by a
prohibition order may at any time after the order has been served make a
written request to the relevant authority or person who made the order to
cause the premises to be inspected by an authorised officer.
(2) The proprietor of
the food business whose vehicle or equipment is affected by a
prohibition order may at any time after the order has been served make a
written request to the relevant authority or person who made the order to
cause the vehicle or equipment to be inspected by an authorised officer—
(a) at
the place where it was originally inspected; or
(b) if
it is not convenient for it to be inspected at that place, at some other place
that the relevant authority or person who made the order has agreed to.
(3) If a request for
inspection is made under this section and the premises, vehicle or equipment
concerned, through no fault of the proprietor of the food business, is not
inspected by an authorised officer within the period of two clear
business days after the receipt of the request by the relevant authority or
person, a certificate of clearance is taken to have been given to the
proprietor of the food business under section 46.