South Australian Consolidated Regulations

FOOD REGULATIONS 2002

- under the Food Act 2001

TABLE OF PROVISIONS

   PART 1--Preliminary

   1.      Short title
   3.      Interpretation

   PART 2--Provisions relating to administration of Act

   4.      Prescription of enforcement agencies
   5.      Head of enforcement agency
   6.      Prescription of public institutions
   7.      Meaning of primary food production
   8.      Application of Act to water suppliers

   PART 3--Adoption of Food Standards Code

   9.      Adoption of Food Standards Code

   PART 4--Miscellaneous

   9A.     Application fee for food safety auditors
   9B.     Prescribed form
   10.     Notification of food business
   11.     Inspection fee
   12.     Specific provision relating to meat
   13.     Application of Act to certain food businesses
   14.     Transitional provision--Notification of food business
   15.     Transitional provision--Authorised officers
           Legislative history